Pork loin marinated and slow cooked in jerk spices served with rice and peas, and a Pineapple salsa.
Half Rack of Jerk Pork Ribs which fall off the bones and explodes with flavour, with chutney and salad.
Served off the bone with fried ripe plantain, mixed salad, rice and peas, or basmati rice Jamaican.